Footer

Ana Addha Default Theme

Home

All products

 Food Safety and Quality Management Program 

PRPs

ISO 9001

ISO 17025

 Quality Management

 Interior Designs 

Small Business ( المشاريع الصغيرة)

 Skills Development 

Nutrition

About us

Our Policies

Header

facebook

whatsapp

Ana Addha

hide_filters

show_whats_app_bubble

keep_images_ratio

hide_product_items_left

abandoned_carts_automated_emails

enable_international_cod

hide_quantity_selector

out_stock_notification

wishlist

stockless_cart

allow_catalog_export

enable_product_reviews

enable_quick_add_to_cart

inventory

enable_meta_browser_events

zamfast

Collection

At the end of this program
you will be a well qualified Quality control and food safet specialist as you
will study:

1- Food safety procedures

2- PRPs

3- HACCP principles

4- ISO 22000 and it's
application 

5- internal audit

6-recieving of raw material 

7- microbiological and chemical analysis of
the product 

8- packaging material and it's effect on
food safety 

9- Food safety legislations

Expected Duration: 33- 36
hrs.              <div>Cost: 2700EGP+ 350EGP
Taxes </div>

Food safety and Quality Management Program 